Clay Sauce Pan

Timeless tradition for modern kitchens

The Clay Sauce Pan is a handcrafted essential designed for wholesome, slow cooking. Made using traditional pottery techniques and fired in wood-burning kilns, this versatile pan is ideal for preparing sauces, curries, herbal teas, and more — naturally and nutritiously.

Product Specifications:

• Capacity: 2 Liters
• Material: Blackened clay, wood-fired at high temperatures
• Usage: Suitable for gas stoves and open flame cooking

Why You'll Love It:

• Health-Enhancing: Clay cooking is endorsed by Ayurveda for supporting digestion and retaining food’s natural minerals and nutrients.
• Even Heat Distribution: Clay allows slow, uniform heating — perfect for reducing sauces and simmering blends to perfection.
• Natural & Non-Toxic: Made from pure, untreated clay — free from metals, chemicals, or synthetic coatings.
• Handcrafted Beauty: Each piece is shaped and finished by skilled artisans using time-honored techniques.
• Versatile Use: Ideal for gravies, soups, rasam, decoctions, or reheating meals with an earthy touch.

Care Instructions:

• Soak in water for 2–3 hours before first use to strengthen and season the pot.
• Use wooden or silicone utensils only.
• Hand wash with mild soap. Do not use in dishwasher.
• Dry thoroughly before storing to prevent moisture damage.

Please Note:

• Artisanal Variations: Each piece is unique — slight variations in color and texture are natural and part of its charm.

The Clay Sauce Pan brings authenticity, warmth, and wellness to your daily cooking — a beautiful way to return to the roots of nourishing, conscious cuisine.

Cook with care. Serve with soul. Only from Green Heirloom.

Handcrafted for tradition. Designed for well-being.