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Heirloom Brass Platter - Small

Heirloom Brass Platter - Small

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Regular price Rs. 3,250.00
Regular price Rs. 3,999.00 Sale price Rs. 3,250.00
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Crafted to charm, built to last

Discover understated elegance with our Heirloom Brass Platter – Small. Handcrafted by skilled artisans, this compact yet striking piece brings together heritage craftsmanship and versatile functionality, perfect for refined living.

Key Features:

  • Compact Dimensions:
    • Height: 6.1 inches
    • Diameter: 6 inches
    Ideal for smaller spaces, yet impactful in style.
  • Lightweight Yet Substantial:
    • Weight: 1.2 kg
    Sturdy and balanced—crafted to feel as good as it looks.
  • Elegant Brass Finish:
    Its radiant surface catches the light, adding warmth and richness to any setting.
  • Beautifully Versatile:
    Perfect for:
    • Serving nuts, dips, or festive treats
    • Displaying jewelry, potpourri, or sacred objects
    • Accent décor for shelves, trays, or table settings
  • Handcrafted Heritage:
    Made by traditional Indian artisans using techniques passed through generations—each platter is a unique work of art.

Perfect for Gifting:

  • An elegant token for weddings, housewarmings, or festive occasions
  • A meaningful heirloom for design-conscious homes

The Heirloom Brass Platter – Small is a celebration of craft, culture, and conscious living—small in size, big in presence.

Embrace everyday elegance—only with Green Heirloom.

Tradition you can touch. Beauty you can share.

 

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Why Is Bronze Essential For You?

  • Boosts immunity of the body

  • Slows down ageing

  • Kills bacteria

  • Promotes better digestion

  • Fights against bad cholesterol

  • Strengthens bones and joints

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Maintain the shine

Utensils can be cleaned just like your other utensils. For bringing back the shine, follow the steps mentioned below:

  • 01

    Wash the utensil with only water to begin with.
  • 02

    Apply some Pitambari powder and scrub on all parts of the wet vessel.
  • 03

    If you don’t have Pitambari, use a mixture of 1 bowl of wheat flour (atta), 1 spoon of salt and 2-3 spoons of vinegar.
  • 04

    Rinse off the Pitambari or your home-made paste with water and wipe off any excess moisture.

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